How to make Chocolate Pretzels, Simple Recipe
Pretzels are special and delicious. There’s no denying that you can get a pretzel easily but not a chocolate one! So, if you are a chocolate fanatic, then we have got your back. You can now enjoy this scrumptious Pretzel at the comfort of your home. All you need is your regular mini pretzels. Melt the chocolate and then dip the pretzels in it. Freeze it and you’re good to go. You can also make white chocolate ones. Top them with sea salt or colorful sprinkles and enjoy. Do try this recipe and let’s know if you enjoyed making it.
Ingredients:
12 pretzel
1 teaspoon coarse sea salt
1 cup semi-sweet chocolate
How to make Chocolate Pretzels:
Step 1 Melt the chocolate
In a bowl, add semi-sweet chocolate and then microwave it for 30 secs. Make sure it has melted well and forms a smooth chocolate mixture.
Step 2 Dip the pretzels in chocolate
Now, dip the pretzels in chocolate. Take them out using a fork and make sure you scrape off the extra chocolate. Transfer the pretzels to parchment paper.
Step 3 Sprinkle sea salt
Sprinkle sea salt on the top of the pretzels and then freeze them for at least 1-2 hours.
Step 4 Your Pretzels are ready
Your Chocolate Pretzels are ready. You can also top them up dark chocolate sauce or white chocolate sauce.
